Menus
Happy Hour Menu available Monday - Friday 4p-6p
Lunch Menu available 7 Days a week, 11am - 4pm
Dim Sum Brunch Menu available Saturday & Sunday only, 11am - 3pm
DRINK
$5 Wine
Sparkling
torre oria, cava brut, spain, NV
White
oxford landing chardonnay, south australia, 2017
Red
laudun-chusclan 'les costes nobles terres' cotes du rhone, rhone, france, 2015
Rose
carbo cava rosé, catalonia, spain, nv
$4 Beer
Can
dixie light, la
crying eagle hop blooded ipa, la
Draft
yuengling traditional lager, pa
$6 Cocktail
Maypop Punch
Thai Margarita
FOOD
Vindaloo Curry Hot Wings
marinated cucumber $7
add coconut ranch $1
Steam Buns!! $3
choice of
spicy shrimp & ginger ravigote
laotian chicken sausage
turnip kimchi & spicy aïoli
Cream Cheese & Pepper-jelly
griddled Annatto bread
whipped cream cheese
shellfish pepper jam $4
Spicy Marinated Cucumber
sesame, Thai chili
puffed rice $3
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Bibb Lettuce Salad
coconut cucumber ranch, green tomato relish, cashew crisp, chaat Spice
$10
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Beet Cured Lemonfish with Horseradish Roasted Beets and Crispy Sweet Potato
sauce ravigote, pickled mirliton, sweet potater tots
$12
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Crispy Fried Oysters
bourbon barrel soy aïoli, manchego cheese, spicy cucumber
$14
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Whipped Mauthe’s Creole Cream Cheese with Warm Pumpkin Seed Bread
house cured salami and roasted butternut squash
$13
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Roasted Bone Marrow and Louisiana Oysters in Creole Bordelaise
oxtail marmalade, satsuma, fried shallots, and warm roti bread
$18
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Red Curry Charred Octopus over Lumache pasta
confit tomato, shaved baby squash, arugula, parmesan
$18
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Carrot Cappelletti Pasta with Sesame and coffee
Toasted pistachio, coffee glazed carrots, Pecorino Romano Fulvi
$17
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Smoked Paprika Spaghettini Pasta with Greener Pasture Farms Chicken
crème fraiche whipped pumpkin, spicy lemongrass meatballs, pecan cocoa nib crust
$17
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Hand Pulled Noodles tossed with Blue Crab & Pork Sausage
to le’s tofu, spicy mapo sauce
$20
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Crispy Skinned Red Fish with Coconut Brown Butter and Blue Crab
pork jowl, apple, and fermented squash salad, creamy bellegarde grits
$28
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Gulf Swordfish in Big Lou’s Boucherie Backbone Stew
smoked sausage sticky rice, curry leaf pickled shallot
$28
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Slow Roast Duckling in Red Curry with Warm Roti Bread
half duckling, dirty sticky rice, spicy peanut, pickled apples
$35
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Braised Beef Cheeks with Honeycrisp Apple and Baby Turnip
red wine braised mushrooms, ginger whipped celery root
$29
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Bread Service
annatto sesame rolls with coconut butter and shellfish pepper jam
$4
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Bibb Lettuce Salad
coconut cucumber ranch, green tomato relish, cashew crisp, chaat spice
$10
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Crispy Fried Oysters
bourbon barrel soy aïoli, manchego cheese, spicy cucumber
$14
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Whipped Mauthe’s Creole Cream Cheese with Warm Pumpkin Seed Bread
house cured salami and roasted butternut squash
$13
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Blue Crab and Fermented Black Bean Gumbo
roasted okra, andouille sausage, rice fritters
$14
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Wok Fried Egg Noodle with Jumbo Shrimp
turmeric curry, field pea salad
$17
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Hand Pulled Noodles tossed with Pork Sausage and Spicy Mapo Sauce
to-le’s tofu, bitter greens
$15
add crabmeat for $5
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Smoked Paprika Spaghettini Pasta with Greener Pasture Farms Chicken
crème fraîche whipped pumpkin, spicy lemongrass meatballs, pecan cocoa nib crust
$17
-
Pork Belly Ham with Honeycrisp Apple and Baby Turnip
red wine braised mushrooms, ginger whipped celery root
$16
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Crispy Skinned Red Fish with Coconut Brown Butter
pork jowl, apple, and fermented squash salad, creamy bellegarde grits
$17
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Buttermilk Fried “Hot Chicken” in Vindaloo Curry (Spicy!!)
creamy mac-n-cheese, turmeric pickles, fried egg
$16
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Gulf Swordfish in Big Lou’s Boucherie Backbone Stew
smoked sausage sticky rice, curry leaf pickled shallot
$18
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Braised Lamb with Roti Bread
harissa spice, coconut milk, fried egg, ginger marinated green tomato
$18
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Bread Service
annatto sesame rolls with coconut butter and shellfish pepper jam
$4
Desserts
-
Sweet Potato Pot de Crème
dark chocolate miso ganache salted chantilly green apple purée
$8
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Green Apple Tarte
brown butter miso custard burnt honey gelato
$8
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Maypop Tarte
passionfruit custard gingersnap crust five spice meringue
$8
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Spiced Chocolate
pumpkin seed streusel chocolate coffee crunch black pepper gelato garam masala syrup
$8
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House Gelato or Sorbet
daily selection
$5
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NOLA Espresso Martini
cathead vodka, st georges coffee liqueur, licor 43, espresso
Fortified & Dessert Wine
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Schmitt Sohne Ice Wine 2016
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Pierre Ferrand “Pineau des Charentes”
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Feist Ruby Port
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Feist Tawny Port
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Feist LBV Port 2007
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Warre’s Otima 20 Year Tawny Port
Coffee
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French Press | Espresso | Café Sua Da
Tea
-
Mighty Leaf Hot Tea
Organic Breakfast | Organic Earl Grey | Green Tea Tropical | Organic Mint Mélange (No Caffeine) | Chamomile Citrus (No Caffeine)
Dim Sum
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Pork and Cane Syrup Sausage Stuffed Sesame Balls chili oil
$8
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Bacon Scallion Pancake with Oysters in Cucumber Kimchi
$8
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Crispy Calamari with tamarind fish sauce, and Thai chili
$8
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Head Cheese and Blue Crab Soup Dumplings
(please allow ten minutes)
$9
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Charred Broccoli & Cured Citrus Spicy Bean Curd vinaigrette Crispy garlic, mint
$6
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"The BaoDin" Pan Fried Cheesy Boudin Bao Bun with Blood Orange Mustard
$7
Drink
-
Maypop Bloody Mary
$10
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Mimosa
$11
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Sparkling Cocktail with Antech Cuvee Eugenie Cremant de Limoux
Your choice of Combier Pamplemousse Rose (Grapefruit), Framboise (Raspberry), or Cassis (Black Currant)
$12
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Easy Rider
hendrick’s gin, cava, basil-mint, bar keep lavender bitters (frozen)
$14
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Espresso Sua Da
hoodoo chickory liqueur, mole bitters
$9
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Maypop Thai Iced Tea
$6
Signature Cocktails
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Mekong Collins
bristow gin, basil-mint, grapefruit, fentimans rose lemonade
$14
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Bangkok Mule
wheatley vodka, lemongrass, lime, mazz’s house-made ginger beer
$12
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Crimson Cooler
sombra mezcal, hibiscus, jalapeño, bittermens hellfire bitters
$12
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Elysian Fields
pierre ferrand cognac, giffard crème de fruits de la passion, yellow chartreuse, egg white, bittermens grapefruit bitters
$14
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Muses Harvest
pinhook ‘bourbon n rye’, noble-dame calvados, benedictine, cynar, pear nectar, lemon, bar keep chinese bitters
$15
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Lost Scotsman
bank note scotch, yalumba antique tawny, combier pamplemousse, bar keep fennel bitters
$15
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Sazerac du Roi
sazerac rye whiskey, pierre ferrand ambre cognac, lucid absinthe, peychaud’s barrel-aged bitters
$12
Frozen Cocktails
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Easy Rider
hendrick’s gin, torre oria cava, basil-mint, bar keep lavender bitters
$14
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Lafitte's Grog
flor de caña rum, pilar rum, monkey shoulder blended scotch, house-made falernum, giffard crème de cacao, grapefruit, lime, bittermens tiki bitters
$14
By the Glass
Sparkling
Charles Duret Cremant Brut Rosè
Burgundy, France, NV 15
Carbó Cava Rosè
Catalonia, Spain, NV 10
Antech "Cuvée Eugenie" Cremant de Limoux
Languedoc, France, NV 13
Jean-Noel Haton Cuvee de Reserve Brut
Champagne, France, NV 20
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Rosé
Domaine de la Janasse Cotes du Rhone Rosè
Rhone, France, 2017 10
Mathilde Chapoutier Côtes de Provence Rosè
Provence, France, 2017 15
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White
Painted Wolf ‘The Den’ Chenin Blanc
Coastal Region, South Africa, 2016 10
Domaine Daniel Dugois Arbois Chardonnay
Jura, France, 2015 14
Refugio Ranch ‘Tiradora’ Sauvignon Blanc
Santa Ynez Valley, California, 2016 10
Ferraton ‘Samorens’ Cotes du Rhone Blanc
Rhone, France, 2017 11
Menade Verdejo Ecologico
Rueda, Spain, 2016 11
Becker Family Pinot Gris
Pfalz, Germany, 2016 14
Wittmann Riesling Trocken
Rheinhessen, Germany, 2015 14
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Red
Andrew Rich Vintner 'Verbatim' Pinot Noir
Willamette Valley, Oregon, 2013 15
Bulliat Morgon Nature Beaujolais
Burgundy, France, 2017 16
Olivier Riviere Rayos UVA
Rioja DOCa, Spain, 2017 13
Olianas Cannonau Di Sardegna
Sardegna, Italy, 2016 12
Altamira de los Andes Reserve Malbec
Uco Valley, Argentina, 2013 14
Camp Cabernet Sauvignon
Sonoma County, California, 2017 14
By the Bottle
Sparkling Wine by the bottle
Alfredo Bertolani 'Rosso all'Antica' Lambrusco
Emilia-Romagna, Italy 45
Carbó Cava Rosè
Catalonia, Spain, NV 40
Charles Duret Cremant de Bourgogne Brut Rosè
Burgundy, France, NV 65
Forget-Brimont Premier Cru Brut Rosè
Champagne, France, NV 115
Lanson “White Label” Sec
Champagne, France, NV 120
Jean-Noel Haton Cuvee de Reserve Brut
Champagne, France, NV 95
Dumangin J. Fils “La Cuvée 17” Brut
Champagne, France, NV 140
Antech "Cuvée Eugenie" Cremant de Limoux
Languedoc, France, NV 50
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White Wine by the bottle
Becker Family Pinot Gris
Pfalz, Germany, 2016 60
Peter Zemmer Pinot Grigio
Alto Adige, Italy, 2017 48
Dopff & Irion Pinot Blanc La Cuvee Rene
Alsace, France, 2016 42
Wittmann Riesling Trocken
Rheinhessen, Germany, 2015 62
Zehnthof Luckert Silvaner Trocken
Franken, Germany, 2016 70
Fritz Muller Perlwein Muller-Thurgau Trocken
Rheinhessen, Germany, NV 48
Fred Loimer ‘Lois’ Gruner Veltliner
Kamptal, Austria, 2016 60
Domaine des Aubuisieres Vouvray Cuvee de Silex
Loire, France, 2017 60
Domaine Daulny Sancerre
Loire, France, 2017 84
Refugio Ranch Tiradora Sauvignon Blanc
Santa Ynez Valley, California, 2016 40
Le Sec de Rayne Vigneau
Bordeaux, France, 2015 65
La Scolca Gavi Dei Gavi Bianco Secco
Piedmont, Italy, 2016 55
Menade Verdejo Ecologico
Rueda, Spain, 2016 45
M. Chapoutier Crozes-Hermitage Les Meysonniers Blanc Marsanne
Rhône, France, 2014 105
Ferraton Pere & Fils ‘Samorens’ Cotes du Rhone Blanc
Rhone, France, 2017 45
Ferraton Pere & Fils Saint-Joseph Les Oliviers
Rhone, France, 2015 86
Joseph Phelps Chardonnay
Sonoma Coast, California, 2016 105
Territorial Equinox Vineyard Chardonnay
Willamette Valley, Oregon, 2012 68
William Fevre Chablis Champs Royaux
Burgundy, France, 2017 68
Domaine Jean Collet 1er Cru Chablis
Montmains "Butteaux"
Burgundy, France, 2013 88
Domaine Daniel Dugois Arbois Chardonnay
Jura, France, 2015 58
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Rosé Wine by the bottle
Domaine de la Janasse Cotes du Rhone Rosè
Rhone, France, 2017 40
Mathilde Chapoutier Côtes de Provence Rosè
Provence, France, 2017 65
Cellar Capçanes Mas Donis Rosat
Montsant, Spain, 2017 40
Blackbird Vineyards Arriviste Rose
Napa Valley, California, 2017 55
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Red Wine by the bottle
Justin Girardin Savigny-les-Beaune Les Gollardes
Cote de Beaune, France, 2016 95
Domaine Jean-Claude Bachelet Derriere la Tour
Saint-Aubin 1er Cru
Burgundy, France, 2014 130
Van Duzer 'Estate' Pinot Noir
Willamette Valley, Oregon, 2015 65
Andrew Rich Vintner 'Verbatim' Pinot Noir
Willamette Valley, Oregon, 2013 78
J. Christopher Medici Pinot Noir
Chehalem Mountains, Oregon, 2015 130
Hirsch “San Andreas” Estate Pinot Noir
Sonoma Coast, California, 2014 120
Hope & Grace ‘Doctor's Vineyard’ Pinot Noir
Santa Lucia, California, 2014 160
Decoy Zinfandel
Sonoma, California, 2016 68
Altamira de los Andes Reserve Malbec
Uco Valley, Argentina, 2013 60
Altamira de los Andes Grand Reserve Winemaker's Selection
Uco Valley, Mendoza, Argentina, 2009 135
Camp Cabernet Sauvignon
Sonoma County, California, 2017 60
Long Meadow Ranch Cabernet Sauvignon
Napa Valley, California, 2016 90
Jackson Estate Hawkeye Mountain Cabernet Sauvignon
Alexander Valley, California, 2012 140
Gramercy Cellars ‘Lower East’ Cabernet Sauvignon
Walla Walla, Washington, 2014 100
Castello Banfi Aska Bolgheri
Tuscany, Italy, 2015 78
Terrabianca Campaccio Toscana IGT
Tuscany, Italy, 2013 95
Elvio Cogno Vigna del Mandorlo Dolcetto d'Alba
Piedmont, Italy, 2015 75
Olianas Cannonau Di Sardegna
Sardinia, Italy, 2016 50
Olivier Riviere Rayos UVA
Rioja DOCa, Spain, 2017 58
Brisios Tempranillo
Ribera Del Duero, Spain, 2014 75
Bulliat Morgon Nature
Beaujolais, France, 2017 65
M. Chapoutier Domaine de Bila-Haut 'Occultum Lapidem'
Cotes du Roussillon Villages, France, 2015 85
Bastide du Claux “Malacare”, Luberon
Rhone, France, 2016 68
Emmanuel Darnaud “Les Trois Chênes” Crozes-Hermitage
Rhone, France, 2014 80
Domaine Eric et Joel Durand Cornas Empreintes
Rhone, France, 2013 125
Ferraton Pere & Fils Ermitage Le Meal
Rhone, France, 2008 265
Dusted Valley Petite Sirah
Walla Walla, Washington, 2014 110
Blackbird Vineyards ‘Arise’ Proprietary Red
Napa Valley, California, 2014 115
Gonet-Medeville Cru Monplaisir
Bordeaux Superieur, France, 2016 75
Northstar Winery Columbia Valley Merlot
Columbia Valley, Washington, 2012 75